As an experienced grass breeder, DSV not only continuously develops the plant genetics of the varieties, but also combines high-quality grasses and legumes into high-yield, site-adapted COUNTRY mixtures - for successful forage growing.
The COUNTRY programme is running in different regions with different site-adapted mixtures.
Extensive breeding and testing is carried out in the most important forage grass species as well as in small-seeded forage legumes.
For many years, DSV breeders have been selecting new forage crops not only for yield and tolerance to diseases and abiotic stress factors, but they also place a special focus on forage quality.
Here you will find information about proteins, long- and short-term cost savings and qualities.