Deutsche Saatveredelung AG (DSV)
PDF Product Sheet

COUNTRY 2304 Meadow dry

Pasture mixture

Grassland mixture for cutting and grazing or just cutting, also for peaty, wet and hilly areas

Main characteristics

  • The balanced mixture composition with a high content of Phleum pratense and Poa pratensis leads to good winterhardiness and persistence.
  • This is valid especially for forage production in difficult areas like peaty, wet and hilly areas
  • Lolium perenne gives good sward density and high feeding quality
  • Poa pratense and Festuca rubra close gaps in sward due to rhizome development
  • Trifolium repens is responsible for an increase in nitrogen in the soil and digestibility of the harvested forage


Percentage Species
22 % Lolium perenne
22 % Festuca pratensis
24 % Phleum pratense
15 % Poa pratensis
8 % Festuca rubra
9 % Trifolium repens


Dry Normal Wet Peat Soil High Altitude
••••• ••• º º


Meadow Pasture For Cutting Cutting Extensive
•••• ••• •••
••••• = Best | o = Does not apply

All specified information is given to the best of our knowledge and belief, but without guarantee on completeness and correctness. Despite care we cannot guarantee that the described characteristics are repeatable / comprehensive in agricultural practice in each case. Deutsche Saatveredelung AG excludes adhesion for damage or claims for damages, resulting of the use for the variety specified in this description.
We respect your privacy!

We would like to use cookies and anonymous analysis techniques (Matomo web analysis) on this website in order to make this website as user-friendly as possible.

In addition, we would like to evaluate the visits to our website (web tracking) in order to optimally adapt our website to your needs. You can revoke or give your consent to the processing of your data at any time by clicking on the link privacy policy at the bottom of this website. Here you will also find further information on your (revocation) rights with regard to the GDPR and ePrivacy guidelines.

Agree to anonymous web analysis Continue only with necessary cookies